For this weeks tasty Tuesday i did an old camping dish on the grill with a twist, the first time i made this it didn't have malt liquor in it. I call it drunken hobo dinner....

Heres your grocery list:

1. 1 roll of tinfoil


2. 2 lbs of ground beef


3. 2 cans of sliced potatoes


4. 1 can of sliced carrots


5. 1 bottle of malt liquor ( like cobra a colt 45)


6. 1 1/4 teaspoons seasoning salt


7. 1 tablespoon Worcestershire sauce


8. 1/2 teaspoon ground black pepper


9. 12 pack of your favorite brew ( to drink while your cooking )

Optional:

1. 1/3 cup sliced Onions


2. 1/3 cup chopped jalapenos


3. 1/2 cup of salsa


4. Maybe 1/2 cup of flaming hot Cheetos??

Take your ground beef and in a big bowl mix in your spices and then pat out the meat like your making hamburger patties. Make the patties pretty big to account for some shrinkage depending on what grade of beef you get they should be about half a pound per patty. Now tear off a big sheet of tinfoil and cover the patty with a half a can of potatoes and half a can of carrots ( and any optional ingredients ). Sprinkle some more seasoning salt and pepper on top of the potatoes and carrots or any other spices you want to add. Pull the corners of the foil up like your going to wrap it up like a Christmas present and pour some of that malt liquor in with it. Like ive said before don't even bother trying to do this with light beer because you wont get any flavor in the end , cheap malt liquor is the way to go. Fold the foil up so that the liquid stays inside the foil, i recommend you double wrap it if not triple wrap.

You should end up with four foil packs when your done and each one of them can be different so hey why not try four different types of malt liquor. And of course you have to drink what ever is left over, waste nothing! always remember guys and gals there are sober kids in India! Toss the foil packs on the grill on a low flame and close the lid, if your using charcoal you can just toss them straight into the bed of coals. Usually it takes about twenty minutes but its going to vary from grill to grill , it takes half an hour on my piece of crap grill. You might have to tear open one of the packs to make sure there done or just make a judgement call. Sure some of the potatjavascript:void(0)
Publish Postoes and carrots might end up burnt but hey crunchy carrots and crispy taters rock! Once your drunken hobo packets are done put them on a paper plate and you can eat em right out of the foil.

Sure they don't look the most appetizing but trust me there good. Its also a good idea to make an additional foil pack of just carrots and potatoes in case you need a little more to tide you over.